ARPN Journal of Agricultural and Biological Science       ISSN 1990-6145
   
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ARPN Journal of Agricultural and Biological Science                             December 2015 | Vol. 10  No. 12
 
Title:

The effect of parent plant nutrition on germination and vigor of seeds of Balangu (Lallemantia royleana L.) under different irrigation periods

Author (s):

Zeynab Kobra Pishva, Majid Amini Dehaghi and Kayvan Agahi

Abstract:

Environmental conditions in which the seeds are produced affect seed characteristics and development. The aim of this experiment was to study the effect of parent plant nutrition on germination and vigor of seeds of Balangu medicinal plant (Lallemantia royleana L.) under different irrigation periods. For this purpose an experiment was conducted at Medicinal Plants Research Center of Shahed University, Tehran, Iran in 2014. First, maternal plants were exposed to irrigation periods and chelate nano-iron fertilizer in the form of a split plot statistical design according to an RCBD with three replications. After harvesting, seeds were subjected to germination test. Germination percentage (GP), mean germination time (MGT) and the seed vigor index (SVI) were calculated. Results revealed that the highest GP, MGT and SVI were observed when irrigation was cut off after seed formation stage suggesting drought during seed maturity may increase GP, MGT and SVI. Also, the highest GP was obtained when a solution of nano-iron fertilizer (8/1000) was sprayed on leaves rather than adding to the soil suggesting nano-Iron can be absorbed better and faster through spraying on leaves. Moreover the interactive effect resulted in a further increase in studied traits. In conclusion, results of the present study suggested that cut off irrigation after seed formation stage as well as foliar application of chelate nano-Iron fertilizer in Balangu maternal plants increased germinablity of seeds. However, a further increase was obtained under the impact of the interaction effect.

 
       
 
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Title:

Effect of aflatoxins on poultry production and control methods of destructive influence

Author (s):

A. Abedi and E. Talebi

Abstract:

Aflatoxins are natural fungi toxins thathave originated from Aspergillous fungi and secondary metabolites of moulds such as Aspergillus flavus and A. parasiticus. These toxins can be carcinogenic if they enter the body through food. Alfatoxin toxins can cause tissue necrosis, hepatic cirrhosis and liver cancer. Observed clinical signs in human including: regurgitation, cramp, acute hepatic lesions such as lipid changes, pulmonary edema, muscle tremors, coma, hysteria and death with brain edema and involvement of organs such as liver, kidney and heart. Among aflatoxins B1, B2, G1, G2, the most common ones is aflatoxin B1 that is very toxic. Aflatoxins can be found in many foods, for example, grains, oilseeds, spices, maize, groundnuts(peanuts), pistachios, red pepper, black pepper, dried fruit, figs, are substances that have a high risk of aflatoxin. But this dangerous toxin has been observed in a wide variety of food. There has been a chance of contaminant with alfatoxin M in milk, chease and other dairy products; and Mycotoxins have had improper economical effects on farmers, consumers of agricultural and animal products and ultimately the entire of community.

 
 
 
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Title:

The economic effects of net nominal protection coefficients for meat products in Iraq

Author (s):

Norsida Man, Sarmad Ali Hussein Ismail Latif and Nitty Hirawaty

Abstract:

The research aims to release the effects of price policy for meat products in Iraq through the net nominal protection coefficients whether for the benefit of producers or consumers and measure the net nominal protection coefficient aggregate for all meat products combined. Finding ensure goods (Beef, Poultry, Fish), which are important food commodities in the lives of citizens; I saw that a continuing rise in commodity prices, especially in recent years, which could harm the consumption of these products. The results showed that the producers Beef meat obtained the largest share of protection for fish and poultry producers. In general protection during the nineties was for the benefit of consumers and after the 2004-2010 year was protection for the benefit of producers of all types of meat. This was reflected on the values ​​of synthesis protection coefficient of meat all. Iraqi currency exchange rates had a role in the price policy. The study advises advancement by animal production and improves the methods and techniques and provides output elements.

 
 
 
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Title:

Influence of Malic acid on the longevity of cut Eustoma grandiflorum L. flowers

Author (s):

Samaneh Azizi, Rasoul Onsinejad and Behzad Kaviani

Abstract:

Cut Lisianthus (Eustoma grandiflorum L.) flowers are sensitive to microbial contamination and have relatively short vase life. Increasing the vase life of cut flowers is important from economical point of view. Malic acid is an organic acid with some roles in plants such as osmotic balance, pH regulation and energy source. An experiment was conducted to determine the effect of different concentrations of Malic acid to extending the vase life and post-harvest quality of Lisianthus cut flowers. Cut Lisianthus flowers were kept in solutions containing 0, 50, 100 and 200 mg l-1 malic acid. The maximum vase life (13.50 days) was observed in flowers held in solution containing 100 mg l-1 Malic acid. The minimum vase life (8.50 days) was observed for the flowers kept in control solution. The maximum solution uptake (4.832 ml g-1 F.W.) was calculated in 100 mg l-1 Malic acid, too. The highest dry matter (22.41%) was obtained in 200 mg l-1 Malic acid. The highest total chlorophyll content (9.973 mg g-1 F.W.) was obtained in 50 mg l-1 malic acid. Our results revealed that malic acid has the potential to extending vase life of cut Lisianthus flowers.

 
 
 
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Title: SEM/EDX analysis of the roots of water lilies (Nymphaeaceae sp.) collected along pasig river in Manila, Philippines
Author (s):

Maria Cecilia Galvez, June Francis De Guzman, Steven Doniel Gueco, Jean Camelo, Red Castilla and Edgar A. Vallar

Abstract:

To study the possibility of using water lilies as bioindicator of water pollution along Pasig River in Manila, Philippines, elemental analysis on the roots of water lily species was performed using scanning electron microscope equipped with energy dispersive X-ray analysis (SEM/EDX) and for water samples a Total X-ray Fluorescence Spectroscopy (T-XRF) was used.  Samples of water lilies were collected at four well-known bridges (Jones Bridge,Mabini Bridge -formerly Nagtahan Bridge, Makati-Mandaluyong Bridge, and Bambang Bridge) from February - April 2011. For comparison, samples were also taken from a swamp at TulaynaBato, Daet, Camarines Norte, Philippines where no known pollutants were recorded and this site is free from any anthropogenic sources. All water samples were found to contain elements like S, Cl, K, Ca, Mn, Fe, Ni, Cu, Zn, Br, Sr, and Al.  Co was detected only in Jones Bridge and the concentration of Cu in Mabini Bridge exceeded the maximum allowable limit of 0.05 ppm.  Elements found in the water samples, such as Cl, K, Ca, Mn, Fe, Ni, Cu, Zn, and Al were also present in the roots of water lilies. Result of elemental analysis using EDXalso showed that heavy metals like Pb and Hg were not detected in the epidermis and cross-section of the samples collected in Camarines Norte site but they were detected in the roots of water lilies collected along Pasig River.

 
 
 
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Title: Variability, heritability and association analysis in eggplant (Solanum melongena)
Author (s):

Mohammad Reza Naroui Rad, Mahdiyeh Poodineh, Abdolrahim Ghalandarzehi and Javad Abkhoo

Abstract:

To determine the best eggplant cultivars and lines in terms of performance, nine advanced cultivars and lines were planted in transplant trays on March, 2013. In mid-April 2014, nine cultivars and lines were taken from the seedling trays and were evaluated and compared in an experiment in form of a completely randomized block design with three replications at the Agricultural Research Station, Zahak. The results of the analysis of variance showed that there was a significant difference between the studied cultivars in terms of average fruit weight, fruit length, fruit diameter, ratio of fruit length to its diameter, the relative number of seeds per fruit, and each plant yield. The total yield of Sohrab and Y6 line with an average of 41.9 and 36.7 t/ ha allocated the highest yield respectively to themselves. The results of simple correlation between the analyzed traits showed the final yield was affected by the average fruit weight due to direct and indirect effects of fruit weight and plant yield on the final yield. The genotypic and heritability values were high for fruit weight, fruit length and number of seed per fruit. The first two principal components accounted for 81.6% of the total variation among the characters describing genotypes.

 
 
 
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Title: Evaluating a laboratory test-rig for calibration of a grain drill for educational purposes
Author (s):

Saad A. Al-Hamed, Mohamed F. Wahby, Abdulwahed M. Aboukarima and Ibrahim S. Tabash

Abstract:

A simple laboratory test-rig for calibrating and testing seed drills was developed and evaluated for educational purposes. It was consisted of variable speed electric motor, two gears and magnetic pickup for measuring rotational speed. The developed test-rig was checked by operating a mounted seed drill (SOLA TRISEM 294/R ESP) Model No.37193 TIPO250 under different treatments, which included four simulated ground wheel speeds and three types of seeds. The outputs which affected by these treatments were application rate and coefficient of variation. The results showed that, the developed test-rig had ability to move the feeding shaft on the seed drill with constant speed. Average of the coefficient of variation of weight of the wheat seeds deposited from tubes varied between 2.65 to 0.07% based on seed type and ground wheel speed. The relative ease with which the test-rig is adjusted in the laboratory suits to study the factors affected the seed drill performance.

 
 
 
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